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How to Start a Cold Press Oil Business in Pakistan

By Sajid Mughal • June 25, 2026 • 15 min read

1. Why Edible Oil is a Recession-Proof Startup

Cooking oil is an essential daily commodity. With rising health awareness, urban populations in Karachi, Lahore, and Islamabad are abandoning hydrogenated ghee and choosing pure mustard, sunflower, or olive oil extracted live in front of their eyes.

2. Step-by-Step Business Registration & Launch

  1. Procure Machinery: Install the MMEC SP-130 Cold Press machine and matching filter.
  2. Choose Location: Secure a 10x12 sqft commercial shop near residential markets.
  3. Source Seeds: Procure premium grade sarson seeds from Sahiwal, Chichawatni, or Bahawalpur grain markets.
  4. Food Authority Licensing: Apply for a PFA (Punjab Food Authority) license to build a certified commercial brand.

3. Startups Financial Feasibility & Profits

Processing 150kg of seeds per day yields approximately 60 liters of pure mustard oil and 90kg of premium cattle cake (Khal), resulting in a quick ROI in 6 months.